April Vegetarian Supper Club at Sweet Lorraine's
Sweet Lorraine's is a restaurant that almost defies labeling. Dubbed "world beat" food by its owners, the menu borrows from ethnic cuisine around the world. Lorraine Platman is adventurous and creative in devising new dishes and the food is as exquisite as it is unique. Sweet Lorraine's officially arrived in downtown Detroit just over a year ago but began 25 years ago with Sweet Lorraine's Deli in Madison Heights. The decor of the downtown location is eclectic with curvaceous walls, colorful light fixtures and funk salt and pepper shakers giving a hip and artsy feel.
This month's Vegetarian Supper Club event will be held Sunday April 24th at 6:30PM at Sweet Lorraine's. Sweet Lorraine's is located at 333 E. Jefferson Avenue in the Marriott Hotel across from the RenCen. Arrive early to enjoy a glass from their award winning wine list. The price of this event is $18 and includes your meal with one glass of wine, tax and gratuity. Supper Club menu's are fixed with no substitutions. Any additional items will be billed upon consumption on your own tab.
Salad - Petite Lorraine's Special Salad with organic greens, Gorgonzola cheese, pears, hazelnuts and dried cranberries.
Entree - Wild Mushroom Stuffed Polenta. Triangles of mushroom stuffed polenta served warmed and topped with romesco sauce made with roasted red bell peppers, almonds and garlic. Accompanied by lemon herb vinaigrette splashed roasted vegetables.
Dessert - Fresh Palazzollo (from Saugatuck, Michigan) with Strawberry Banana sorbet.
Please pass this information on to your friends, family, and coworkers. Tickets for this event are available by presale only and may be purchased online at www.dsgstore.com. You will not be guaranteed a seat unless you have prepurchased your ticket. Tickets are non-refundable but may be transferred to another person.
If you have any questions, please e-mail supperclub@detroitsynergy.org.
January '09 General Meeting
